I made Chicken Tostadas...very easy and yummy. A very similar recipe to Chicken Tucson.
Here is what you need:
1 package of left over chicken
1 can refried beans (you can substitute black beans)
1 small onion, chopped
1 green bell pepper, chopped
2-3 cloves of garlic, crushed and chopped
some grated cheese for topping
1 avocado, sliced for topping
salt/pepper to taste (I added a few dashes of beef fajita seasoning as well)
In a skillet over med heat, saute your garlic, onion, and bell pepper. In a small saucepan, warm up the beans. Once vegi's are softened, add the chicken to warm thru. Grate your cheese and slice up the avocado. Just take a tostado, load it with a layer of beans, add some of your chicken mixture and top with a little cheese, salsa and avocado...yum!
Very yummy and we still had plenty of left-overs...I know what I'll be having for lunch today!
Happy Cooking and thanks for joining in on the Rubber Chicken Challenge! Feel free to snag a button!